1/2 onion, diced
3 cups cooked lentils
1 tbsp minced garlic
1 1/4 tsp chili powder
1 tbsp ground cumin
1/2 tsp salt
3/4 tsp cinnamon
1 stevia packets, or 2 tsp sugar
14 oz tomato sauce
up to 1 cup water
1 tbsp apple cider vinegar
2 tbsp soy sauce
3 cups cooked lentils
1 tbsp minced garlic
1 1/4 tsp chili powder
1 tbsp ground cumin
1/2 tsp salt
3/4 tsp cinnamon
1 stevia packets, or 2 tsp sugar
14 oz tomato sauce
up to 1 cup water
1 tbsp apple cider vinegar
2 tbsp soy sauce
Sauté the onion and garlic in oil
until onion is translucent. Add lentils and spices, stir, then add all
other ingredients and cook uncovered (stirring occasionally) until thick
like sloppy joe filling. Makes
about 5 cups. Serve on rolls with spinach, tomatoes, cheese, and whatever else you like!
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